9911 N Kings Hwy, Myrtle Beach, SC 29572
(843) 945-9288
OurMenu
The Warm Up
All of Our Appetizers are perfect for sharing.
Garlic Cheese Breadsticks $8.95
Hand tossed dough, topped with garlic, parmesan cheese, and fresh basil. Served with our housemade marinara.
Tips N’ Grits $9.95
Blackened beef tips over creamy pimento cheese grits and caramelized onions in our housemade tomato beef demi-glace.
Blackened Shrimp & Beef Skewer $10.95
Succulent grilled shrimp and beef skewer over creamy country ham bell pepper sauce and topped with crispy fried onion straws.
Fried Calamari $9.95
Lightly fried calamari and pepperoncini topped with shredded parmesan. Served with our housemade marinara.
Fried Oysters $11.95
Golden fried oysters with cucumber salad, roasted red pepper Ancho chili sauce with a wasabi lemon aioli and baby arugula.
Scallop Appetizer $12.95
Pan seared scallops with chard corn & dill marinated carrots, balsamic reduction, and herb oil.
Soup
Soup of the day $3.95
Cup - $3.95 | Bowl - $6.95
Seafood soup $5.95
Mixture of fresh seafood, potatoes and herbs in a tomato saffron broth with fresh baked croutons.
Cup - $5.95 | Bowl - $7.95
Butternut Squash Soup $4.95
Creamy butternut squash with spicy roasted pecans and topped with a touch of sour cream and chives.
Cup - $4.95 | Bowl - $6.95
Salad
Add: Chicken $3.95, Shaved Prime Rib $5.95, Shrimp $7.95, Scallops $8.95.
Caesar salad $6.95
Crispy romaine lettuce tossed with our housemade dressing topped with parmesan cheese and fresh baked croutons.
Carolina Salad $7.95
Chopped iceberg lettuce, baby spinach, tossed with cherry tomatoes, cucumbers, carrots, olives, and feta cheese.
Spinach Apple Salad $8.95
Fresh spinach with Granny-Smith apples, goat cheese, and pancetta. Served with our housemade cranberry vinaigrette and freshly baked croutons.
Arugula and Strawberry Salad $8.95
Fresh baby arugula, strawberries, red onions and roasted pecans. Served with a balsamic vinaigrette and fresh baked croutons.
From the Brick Oven
Served with your choice of soup or salad. Seafood Soup $3.
Pepperoni Pizza $10.95
12” pizza with mozzarella cheese, pepperoni and our housemade marinara sauce.
Cheese Pizza $9.95
The Carolina Flatbread $13.95
Steak, caramelized onions, mushrooms, garlic butter sauce topped with arugula and a balsamic reduction.
Chicken Pesto Flatbread $12.95
Grilled chicken, pesto sauce, roasted red peppers, artichokes, and mozzarella cheese.
Meatballs $14.95
Housemade meatballs and marinara baked in our brick oven topped with parmesan cheese and fresh basil with garlic cheese bread.
Veggie Flatbread $11.95
Seasonal mixed vegetables, feta cheese, and herb garlic sauce.
Margherita Pizza $11.95
12” pizza with mozzarella cheese, fresh basil, and our housemade marinara sauce.
Carolina Combinations
All combos served with a warm croissant.
Partnered with your choice of two sides and a choice of soup or salad.
Add $2.95 for Seafood Soup or Butternut Squash Soup.
Partnered with your choice of two sides and a choice of soup or salad.
Add $2.95 for Seafood Soup or Butternut Squash Soup.
Top Sirloin Steak, Lobster & Shrimp $27.95
Substitute with 8oz Filet Mignon $17.00.
Surf N’ Turf $25.95
6 oz. Top sirloin with a 6 oz. choice of seafood (shrimp, scallops, oysters). Substitute with 8oz Filet Mignon $17.00. Add Lobster Tail: Market Price.
Ribs & Chicken $17.95
¼ Rack of dry rubbed slow cooked “melt in your mouth” ribs and grilled airline chicken.
Filet & Lobster $49.95
8 oz. Filet Mignon and 8 oz. Lobster Tail.
Seafood & Fish
Served with your choice of soup or salad.
Scallops $24.95
Pan seared scallops over a bed of roasted asparagus topped with a citrus beurre blanc sauce and fried shallots. Served with a choice of one side.
SALMON $21.95
Pan-seared salmon, roasted fingerling potatoes, carrots, and a pea puree with a citrus beurre blanc sauce.
GROUPER $23.95
Grilled Grouper over a creamy chive mashed potatoes, roasted asparagus, garlic herb roasted cherry tomatoes and herb oil.
Lobster Risotto $31.95
8 oz. brown buttered Lobster tail over a butternut squash parmesan risotto and fried artichokes. Served with pesto sauce.
Crab Legs $market price
Two clusters of crab legs with melted butter, served with choice of two sides.
Seafood Platter $25.95
Choose any three cooked to your preference: fried or grilled. Served with your choice of two sides. Scallops | shrimp | oysters | flounder.
Grilled or Fried Shrimp Platter $18.95
Grilled or lightly breaded golden fried shrimp. Served with fries and slaw.
Oyster Platter $21.95
Lightly breaded fried oysters. Served with fries and slaw.
Flounder & Crab $21.95
Pan seared flounder over a bed of sauteed mushrooms and spinach. Topped with Crab meat and hollandaise sauce. Served with a choice of one side.
Sides
Our Sides
Mac N’ Cheese with Crispy Pancetta • Baked Potato (Loaded $1.50 upcharge) • Mashed Potatoes • French Fries • Sweet Potato Fries • Parmesan • Risotto • Asparagus with a Citrus Beurre Blanc Sauce • Seasonal Vegetables • Cole Slaw.
Entrées
Served with your choice of soup or salad.
Add 6oz Seafood: $12.95 (shrimp/scallops/oysters).
Add Lobster Tail: Market Price.
Add 6oz Seafood: $12.95 (shrimp/scallops/oysters).
Add Lobster Tail: Market Price.
Pork Chop $18.95
Bone-in chop topped with bacon apple jam and an apple bourbon sauce served with choice of two sides.
The Rack $18.95
½ Rack St. Louis style ribs - dry rubbed and slow cooked “melt in your mouth” ribs topped with our housemade bourbon barbeque, served with choice of two sides.
Chicken $17.95
12 oz Airline chicken breast topped with herb butter. Served with our house demi-glace, vegetables and roasted fingerling potatoes.
Top Sirloin $21.95
12 oz. top sirloin served with choice of two sides.
New York Strip $23.95
12 oz. NY strip served with choice of two sides.
Filet Mignon $26.95
8 oz. filet mignon served with choice of two sides.
Ribeye $27.95
14 oz. ribeye served with choice of two sides.
Prime Rib $19.95
8oz - $19.95, 16oz - $28.95, 24oz - $38.95.
Slow cooked and served with Au Jus. Served with choice of two sides.
Sautée & Pasta
Served with your choice of soup or salad.javascript:;
Veggie Pasta $15.95
Seasonal sautéed vegetables with penne pasta and a pesto sauce. Topped with parmesan cheese.
Fettuccine Alfredo $13.95
Add Chicken $3.95 | Add Shrimp $7.95.
Shrimp and Grits $17.95
Sautéed shrimp with country ham, mixed bell peppers, celery, caramelized onions and a creamy cheese sauce over pimento cheese grits topped with a dash of sherry wine.
Chicken Andouille Pasta $17.95
Sautéed chicken with Andouille sausage, asparagus, cherry tomato, artichokes and penne pasta in a garlic lemon wine butter sauce.
Chic N’ Broc $17.95
Sautéed chicken, broccoli, peas and fettuccini pasta in a creamy parmesan Alfredo sauce.
Slow Braised Beef Risotto $21.95
“Forever” slow braised beef over a parmesan asparagus risotto topped with crispy fried onion straws.
Kids Menu
For our guests 10 years old & under. Served with Coke product or sweet tea. Comes with a scoop of Ice Cream.
I HAVE SAND IN MY SHOE $6.95
5 GRILLED OR FRIED SHRIMP with french fries.
I'm Tired $6.95
Mac & Cheese
I DON’T KNOW $6.95
SPAGHETTI WITH MEATBALL. Marinara or garlic butter sauce.
I DON’T CARE $6.95
CHICKEN TENDERS WITH FRIES.
I’M NOT HUNGRY $6.95
Mini Cheeseburger served with choice of a side.
I WANT ICE CREAM $6.95
HOUSE MADE MOZZARELLA STICKS.
CAN WE GO PLAY MINI GOLF $6.95
TWO PIECE OF COD FISH with french fries.
Desserts
Key lime pie $6.95
Chocolate Cake $6.95
Ice Cream $3.95
APPLE PIE $6.95
SALTED CARAMEL CHEESECAKE $6.95
Drinks
As always, refills are complimentary for Coke products and sweet tea.
Soft Drinks
Coke products.
Juice
Orange, apple, cranberry, and pineapple.
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