Menu

THE WARM UP

All of our appetizers are perfect for sharing.

GARLIC CHEESE BREADSTICKS $9

Hand-tossed dough, topped with garlic butter, parmesan, mozzarella & cheddar cheese, and pesto sauce. Served with our housemade fra diavolo sauce.

FRIED OYSTERS $12

Golden fried oysters over sauteed spinach served with cocktail sauce.

SMOKED PORK BELLY $10

Served over grilled local South Carolina peaches and bacon-apple-bourbon jam.

SCALLOP APPETIZER $13

Pan-seared scallops with charred corn relish, balsamic reduction, and herb oil.

FRIED CALAMARI $11

Lightly fried calamari and pepperoncini topped with shredded parmesan. Served with our housemade fra diavolo sauce.

SHRIMP COCKTAIL $9

6 large shrimp with cocktail sauce

OYSTERS ON THE SHELL (6) $10 (12) $18

Fresh local oysters on the half shell served with cocktail and mignonette sauce.

SOUP & SALAD

Add Chicken $5 | Shrimp $7

SOUP OF THE DAY       CUP – $3  BOWL – $5

SOUTHERN COBB SALAD $15

Spring mix & chopped iceberg lettuce, tossed with crab meat, shrimp, cherry tomatoes, red onions, corn, egg, bacon, and cheddar cheese.

CAROLINA HOUSE SALAD $8

Spring mix, iceberg lettuce, cucumber, tomatoes, onions, carrots, radish, feta cheese, & freshly baked croissant.

SEAFOOD CHOWDER       CUP – $5  BOWL – $7

SPINACH APPLE STRAWBERRY SALAD $12

Fresh spinach with Granny-Smith apples, pecans, dried cranberries, feta cheese, and smoked bacon. Drizzled with our housemade raspberry vinaigrette and freshly baked croutons.

CAESAR SALAD $8

Romaine lettuce tossed with our house made dressing topped with Parmesan cheese and freshly baked croissant.

FROM THE BRICK OVEN

CHEESE PIZZA $9

12″ pizza made with our fresh dough, house made marinara & mozzarella cheese

VEGGIE FLATBREAD $11

Seasonal mixed vegetables, feta cheese, and herb garlic sauce.

MARGARITA PIZZA $11

12” pizza with mozzarella cheese, fresh basil & tomato, and our house made marinara sauce.

PEPPERONI PIZZA $10

12” pizza with mozzarella cheese, pepperoni and our house made marinara sauce.

LAND FOOD

Served with Soup or House Salad or Caesar Salad

Sub Seafood soup $2 |
Add 6oz Seafood: $12 (shrimp | scallops | oysters)
Add Lobster Tail: 9oz $26

SURF N’ TURF – MARKET PRICE

8 oz. Fillet Mignon over mushrooms and onions with a 9 oz. Lobster Tail. Served with baked potato and asparagus

RIBEYE $29

14 oz. Rib eye served with rosemary parmesan mashed potatoes and seasonal vegetables.

PORK CHOP $18

10 oz bone-in chop topped with bacon-apple-bourbon jam served with rosemary parmesan mashed potatoes and seasonal vegetables.

CAROLINA FILET MIGNON $33

8 oz. filet mignon served over mushrooms & onions and topped with Bearnaise sauce. Served with baked potato & asparagus.

PRIME RIB
8OZ – $26 | 16OZ – $34

Slow-cooked prime rib served with creamy horseradish ajus, over rosemary parmesan mashed potatoes and seasonal vegetables.

BBQ RIBS $19

St. Louis style ribs – dry rubbed and slow cooked ribs topped with our house made whiskey barbecue, served with french fries and slaw. Add BBQ Chicken $8 | Add 8 Large Grilled Shrimp $9

SEAFOOD

Served with Soup or Salad

Sub Seafood Soup $2

FRESH CATCH OF THE DAY – ASK YOUR SERVER

Cooked to your preference: grilled, fried, blackened, sauteed

LOBSTER TAIL – MARKET PRICE

Lobster tail broiled with compound butter. Served with baked potatoes and asparagus.

CRAB LEGS – MARKET PRICE

Three clusters of Alaskan snow crab legs with melted butter, served with french fries and slaw.

KING CRAB LEGS – MARKET PRICE

Three clusters of King Crab legs with melted butter. Served with French fries and slaw.

SHRIMP & GRITS $23

Sautéed shrimp with bacon, andouille sausage, mixed bell peppers, caramelized onions and a cream cheese sauce over pimento cheese grits topped with a dash of sherry wine.

CAROLINA GROUPER $27

Grilled, fried, blackened or sautéed grouper over parmesan mashed potatoes, grilled asparagus, cherry tomatoes, cappers, citrus beurre blanc sauce.

SEAFOOD PLATTER

PICK 2 – $25

Choose any 2 cooked to your preference: fried or grilled. Served with fries, slaw, & tartar sauce.
scallops | shrimp | oysters | flounder

FLOUNDER & CRAB $25

Pan seared flounder over a bed of sauteed mushrooms and spinach topped with lump crab meat and bearnaise sauce.

SALMON ROCKEFELLER $25

Sauteed spinach over grilled salmon on a bed of vegetables topped with 4 shrimp and scampi sauce.

PASTA

Served with Soup or House Salad or Caesar Salad. Sub Seafood Soup $2

FETTUCCINE ALFREDO $16

Fettuccine pasta in a creamy Alfredo sauce.
Add Chicken $5 or Shrimp $8

VEGGIE PASTA $17

Seasonal sauteed vegetables with fettuccine pasta and pesto sauce.

SIDES

$3

ADD $1.50 FOR LOADED BAKED POTATO AND ASPARAGUS WITH BEURRE BLANC SAUCE

FRENCH FRIES

ROSEMARY PARMESAN MASHED POTATO

COLE SLAW

SWEET POTATO FRIES

MAC N’ CHEESE WITH SMOKED BACON

CREAMY CORN

BAKED POTATO

SEASONAL VEGETABLES

KIDS MENU

For our guests 10 years old & under. Served with Coke product or sweet tea. Add one scoop of ice cream for $1

KIDS SIDES CHOICE:
Vegetables, French Fries, Sweet Potato Fries, Applesauce, Apple Slices, Strawberries.
Additional Side $3.

I DONT KNOW $15

 Sirloin Steak served with a choice of side.

I’M NOT HUNGRY $12

Cheeseburger served with choice of a side.

I HAVE SAND IN MY SHOE $11

GRILLED OR FRIED SHRIMPS SERVED WITH A CHOICE OF SIDE.

I DONT CARE $8

Chicken tenders served with a choice of side

I WANT ICECREAM $8

Grilled Chicken  served with a choice of side

I’M NOT HUNGRY $12

Cheeseburger served with choice of a side.

I’M TIRED $8

Mac & Cheese

COFFEE

LAVASSA SINGLE SHOT ESPRESSO $2.50

LAVASSA DOUBLE SHOT $4

LAVASSA  LONG SHOT ESPRESSO $3

LAVASSA FILTER COFFEE $3

CAPPUCCINO $4.50

LATTE $5

ASSORTED ORGANIC TEA $3.50

DESSERTS

CHEESE CAKE $7

KEY LIME PIE $6

CHOCOLATE ESKIMO CAKE $7

CHOCOLATE LAVA CAKE $6 (served with scoop of ice cream)

PEACH BREAD PUDDING $6

VANILLA PANNA COTTA w/ PEACHES & CRAHAM CRACKER CRUMBLE $5

ICE CREAM $3 (vanilla/chocolate/coconut)

DESSERT LIQUORS

CHOCOLATE MARTINI $8

ABSOLUT VANILLA VODKA, GODIVA DARK CHOCOLATE LIQUEUR, FRENCH VANILLA CREAM, SHAKEN AND SERVED IN A CHOCOLATE SWIRLED CLASS

BANANA SPLIT $8

BACADI BANANA RUM, RUMCHATA, SERVED IN A CHOCOLATE SWIRLED GLASS

BEVERAGES

As always, refills are complimentary for Coke products and sweet tea.

COKE PRODUCTS

ASSORTED HOT TEA

ACQUA PANNA

DOUBLE ESPRESSO

JUICE

orange, apple, cranberry and pineapple.

FRESHLY BREWED COFFEE

S. PELLEGRINO

SWEET & UNSWEETENED TEA